Chili Cookoff

Spot registration is now open! Online event registration will save you $$$$$$

Before you register, please read the links below and keep the following in mind:

• We are limiting each team registration to 2 spots and each requires at least one cook per spot. Spots are 20x20 and you must set up completely inside that area - no trailer hitches hanging outside the line. IF YOU DID NOT GET YOUR DEPOSIT BACK LAST YEAR YOUR REGISTRATION WILL BE HELD FOR 24 HOURS.

• Glass bottles are NOT allowed

• Don’t forget your trash cans

  • There will be a $50 deposit that will only be refunded if you clean up your assigned spot when you leave. This includes removing all trash, grease, food, ashes, bones etc.

• You’ll be able to set up Friday after 8:00AM

• Tolbert rules apply. For event rules questions please contact Debbie Turner at 972.935.2402 or DebWayET@outlook.com

• May the best team win!

PLEASE LOOK AT THE MAP BELOW BEFORE REGISTERING FOR SPOTS!!!!